Sother Teague of the great East Village NYC bar Amor y Amargo has a very specific and wonderful approach to hospitality. During the Tampa Repeal Day Conference, Sother gave a great talk about the steps of service that are followed when people come into his bar. It was a really great seminar and something that everybody in the industry can learn from. He called the seminar “The Psychology of the Room. How to use Inherent Human Behavior to Guide People Through Their Time in Your Space”.
I asked Sother if he would be a guest on the Bartender Journey Podcast to talk about his great bar in Manhattan, and also about the great seminar about Hospitality that he gave in Tampa.
Sother’s philosophy on service is designed to provide the best possible experience for his guests. As he says “We don’t sell the drinks, the ice, the bitters. All that stuff comes free with the Hospitality”.
Toast of the Week:
Here’s to the nights that become memories, the friends that become family, and the dreams that become reality.