This whiskey is made from 100% malted barley grown in the Pacific Northwest. Pot distilled and matured in a mix of new oak and ex-bourbon, ex-sherry and other barrels.
American Single Malt whiskeys are an interesting category. Produced in the tradition of Single Malt Scotch whiskeys, but with a style & character of its own.
Tasting Notes: ABV: 46% Color: Orange/Amber Nose: Candied Orange Zest, Coco, Grassy Forest Floor, Vegital - Bell Peppers? Taste: Bright, Alive, Toast, Linseed Oil, Tangerine Finish: Long and Pleasant Light Charred Wood, Bitter Lemon, Fresh Bing Cherry Summary: Delicious whiskey! Complex, yet easy to drink. Wonderful neat or with a few drops of cold water. No doubt would make a great Rob Roy